*** CHEMICAL IDENTIFICATION ***

RTECS NUMBER            : MA1577000
CHEMICAL NAME           : Glutamic acid, monosodium salt, pyrolyzate
SUBSTANCE DEFINITION :
   MSG-containing seasonings were broiled in an electric furnace above 300
   degrees C for 20 minutes
REFERENCE :
   DDRKAZ Science and Engineering Review of Doshisha University.  (Doshisha
   Univ., Karasumaru-higashiiru, Imaidegawa-dori, Kamigyo-ku, Kyoto 602, Japan)
    V.1-    1960-
LAST UPDATED            : 199506
DATA ITEMS CITED        : 1
COMPOUND DESCRIPTOR     : Mutagen
SYNONYMS/TRADE NAMES :
   * Monosodium glutamate, pyrolyzate
 
                       *** HEALTH HAZARD DATA ***
 
                            ** MUTATION DATA **
 
TYPE OF TEST            : Mutation in microorganisms
TEST SYSTEM             : Bacteria - Salmonella typhimurium
DOSE/DURATION           : 2 gm/plate
REFERENCE :
   DDRKAZ Science and Engineering Review of Doshisha University.  (Doshisha
   Univ., Karasumaru-higashiiru, Imaidegawa-dori, Kamigyo-ku, Kyoto 602, Japan)
    V.1-    1960-  Volume(issue)/page/year: 25,269,1985
 
                            *** END OF RECORD ***