![]() ![]() The presence of certain microorganisms in nonsterile preparations may have the potential to reduce or even inactivate the therapeutic activity of the product and has a potential to adversely affect the health of the patient. Manufacturers have therefore to ensure a low bioburden of finished dosage forms by implementing current guidelines on Good Manufacturing Practice during the manufacture, storage, and distribution of pharmaceutical preparations.
Microbial examination of nonsterile products is performed according to the methods given in the texts on Microbial Enumeration Tests
![]() ![]() ![]() ![]() When an acceptance criterion for microbiological quality is prescribed, it is interpreted as follows:
Table 1. Acceptance Criteria for Microbiological Quality of Nonsterile Dosage Forms
Table 1 includes a list of specified microorganisms for which acceptance criteria are set. The list is not necessarily exhaustive, and for a given preparation it may be necessary to test for other microorganisms depending on the nature of the starting materials and the manufacturing process.
If it has been shown that none of the prescribed tests will allow valid enumeration of microorganisms at the level prescribed, a validated method with a limit of detection as close as possible to the indicated acceptance criterion is used.
Table 2. Acceptance Criteria for Microbiological Quality of Nonsterile Substances for Pharmaceutical Use
In addition to the microorganisms listed in Table 1, the significance of other microorganisms recovered should be evaluated in terms of the following:
Where warranted, a risk-based assessment of the relevant factors is conducted by personnel with specialized training in microbiology and in the interpretation of microbiological data. For raw materials, the assessment takes account of the processing to which the product is subjected, the current technology of testing, and the availability of materials of the desired quality.
(Official May 1, 2009)
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USP32–NF27 Page 605
Pharmacopeial Forum: Volume No. 29(5) Page 1733
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